Are the prices at this restaurant mid-range / moderate? The waitress was quite attentive and friendly too. Transport yourself to a New York-style steakhouse without even leaving Auckland thanks to Saxon + Parole.This stunning new eatery inside Commercial Bay specialises in what it describes as 'grilled meats and aquatic delights'—think oysters, seafood towers, burgers and … How to taste wine? Location and contact . We grabbed the three martini lunch which came with a small seafood tower as well as the beef tartare and the grilled octopus. Transport yourself to a New York-style steakhouse without even leaving Auckland thanks to Saxon + Parole. unenspiring to say the least. There was a lot of veges on there too including cherry tomato, cucumber and beetroot. beautiful decor and view out to the harbor The place was very bright and lively. Stories you might have missed. Like much of the retail and hospitality precinct, it uses a robust material palette that blends interior and exterior elements. the Quay Street work is finished - become one of the beat eating views around. Saxon + Parole opens this week in Auckland’s Commercial Bay. Why NYC’s Ghost Donkey, Saxon + Parole and more chose to open in New Zealand Avroko Group brings New York’s Ghost Donkey, Saxon + Parole, The Poni Room and Liquorette to New Zealand. Why not join us for an unmissable New Year’s Eve in New York, right here at Saxon + Parole. We will be back, even if its just for the friendly faces and drinks, only ordered 2 main courses ...for $226.00 for dinner including 1 bottle of wine ($115) The tower looked amazing with one level of martini and another of the seafood. You do not see service like this in Auckland. The restaurant is located on...the same floor as the Harbour Eats foodcourt but located towards the harbour in the back. It was a Monday lunch so it wasn't busy which made it feel more private. Saxon + Parole simply because it’s a quintessential NYC concept – an elevated brassiere with a dynamic cocktail program at its core, and “Kiwis love that NYC experience and beautiful produce,” says Marion. Very good wines Homepage Main content starts here, tab to start navigating. Steakhouse, Seafood. The recent media...releases are inaccurate and not reflective of the real experience. We decided to give them the benefit of the doubt and went for a second time.....BIG MISTAKE. Note: your question will be posted publicly on the Questions & Answers page. We will be back, even if its just for the friendly faces and drinks, only ordered 2 main courses ...for $226.00 for dinner including 1 bottle of wine ($115) My friend had dessert but I had to go back to work which was unfortunate. Saxon + Parole: Beautiful view - See 8 traveler reviews, candid photos, and great deals for Auckland Central, New Zealand, at Tripadvisor. For the lunch I was with an old friend, but ostensibly discussing work. Shop No 10, Level Two, 7 Queen St, Commercial Bay, Auckland Central, … Report this profile Activity We've just released "Buckets" on Jude Buckets allow you to create an unlimited number of smart virtual accounts on top of any NZ bank… Liked by Connor Grisedale. Many of the items were simply raw - for the price, we expected different cooking methods to be used and maybe some different spices/herbs/flavours. The wait staff put towels over the vents around our table but it was still cold and food was...unenspiring to say the least. let alone NZ very often, true kiwi care and hospitality. One was aiming to be fine dining without the My only distracting feedback was the two tiered service. There was a lot of veges on there too including cherry tomato, cucumber and beetroot. The place is quite pricey but the food and the service made up for it. When we asked if they could be shut we were told by our waitress that they got very hot running around serving so they didn't want them closed. We are already planning a fourth visit.More, The restaurant is a lovely setting with double height glass on one side making it seem very spacious and inviting. as said by previous reviews, but this is a seafood restaurant and it is a summer menu. Does this restaurant offer table service? My husband had founder for a main and I had bavette, while meals dont come with sides I don't think $9 for a side is expensive. We look forward to seeing you back at Saxon + Parole. entree was quite disappointing. Keep heading towards the back of the building as you pass Ben and Jerrys. Celebrate in true New York City Style with a trio of the best DJ’s in town, special guest performances, NY themed food stations, canapés, and a glass of bubbles on arrival for the best night of 2020, and the first morning of 2021. We went to Amano a week later and it was supurb. Featuring great juice from Walla Walla to the North Fork, and old-school American wineries to the new school rock stars. Are the prices at this restaurant mid-range / moderate? The beef tartare and the grilled octopus were both delicious. One is a tad Gatsby, the other a bit Hotere. This restaurant does not currently offer online reservation via RestaurantHub. On December 9th we had our younger daughters graduation from high school in the viaduct and wanted to go out for dinner after. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We grabbed the three martini lunch which came with a small seafood tower as well as the beef tartare and the grilled octopus. The beef tartare served in a bone with bread and chips. In 2019, Saxon + Parole will open in Auckland’s Commercial Bay development alongside a new type of food court, Harbour Eats. There were also various martini fillers including olives, gerkins and pickled onions. On December 9th we had our younger daughters graduation from high school in the viaduct and wanted to go out for dinner after. Project by Coombes and Gabbie . As opposed to the darker and enclosed Saxon + Parole in New York, the Auckland iteration is sunny and airy. The 2 story floor to ceiling louver windows were fully open and again the place was freezing while it was raining outside. There is a sign on the wall for the restaurant. Rounding off New York hospitality group AvroKO's four new Auckland openings is a steakhouse named after two prize-winning racehorses. The restaurant makes its debut on the second floor of Commercial Bay, in one of the tower’s premium spaces boasting breathtaking views of the Waitematā Harbour. This place has great staff, wonderful views and good food and wine selection. The tower looked amazing with one level of martini and another of the seafood. The restaurant and bar will be the fourth to be opened by AvroKO Hospitality Group in 2020, and is an outpost of an iconic downtown New York restaurant known for its award-winning cocktails, great food and modern interior design. Celebrating the best of New Zealand's finest ingredients local produce and fine wines, Saxon + Parole blends Kiwi culture with New York traditions to get the best of both worlds. The beef tartare and the grilled octopus were both delicious. Tickets via link in bio! There was a lot of veges on there too including cherry tomato, cucumber and beetroot. Slide 1 of 7; Slide 2 of 7; Slide 3 of 7; Slide 4 of 7; Slide 5 of 7; Slide 6 of 7; Slide 7 of 7; Call 212.254.0350; Join Our Mailing List; AVROKO HOSPITALITY GROUP; GHOST DONKEY; THE PONI ROOM ; powered by BentoBox. Aspiring to work for Michelin star restaurants in operations and production. The venison rack was ok but not a lot of flavour and you’d definitely want to order a side as it comes with just the meat and sauce. We decided to give them the benefit of the doubt and went for a second time.....BIG MISTAKE. Rounding off New York hospitality group AvroKO's four new Auckland openings is a steakhouse named after two prize-winning racehorses. The beef tartare served in a bone with bread and chips. Eg - piece of raw cauliflower doesn’t really cut it... That said, the market fish (snapper) was beautiful. Lovey vibe, Very very disappointing, we were a party of 4 , our waitress was poor from forgetting one of our main side dishes and just generally unprofessional. The Team at S+P, I had the good fortune to visit S&P for lunch last week, then back the next day for dinner. The perfectly grilled octopus had crispy capers with the potatoes and celery. The place is quite pricey but the food and the service made up for it.More, We have been to Saxon and Parole many times and always had excellent service and lovely food. My only distracting feedback was the two tiered service. Oysters were extremely fresh and delicious. I am woman, hear me pour. Shop No 10, Level Two, 7 Queen St, Commercial Bay, Auckland Central, Auckland 1010 New Zealand. Saxon & Parole brings an essence of the New York City steakhouse scene, to the waterfront of Auckland. GO SOMEWHERE ELSE as this place is crapMore, Hi there, On December 9th we had our younger daughters graduation from high school in the viaduct and wanted to go out for dinner after. Many of the items were simply raw - for the price, we expected different cooking methods to be used and maybe some different spices/herbs/flavours. The elegance of the suspensions of the Bloom collection in a custom-made version combined with bespoke products made to the customer's design create an atmosphere of strong scenic impact. To be honest I really wouldn't want to go back.... it is that bad. Join to Connect Saxon and Parole. It was great to hear your feedback over the phone and that we were able to come to a resolution. There is a sign on the wall for the restaurant. Saxon + Parole. We were embarrassed to selected this restaurant for our group. The seafood tower was made for three, a piece each of oyster, mussel, clam and scampi. GO SOMEWHERE ELSE as this place is crapMore, Hi there, Saxon + Parole is the cornerstone of the group's dining options inside the Commercial Bay development, joining Mexican-influenced tequila bar Ghost Donkey, rosé-centric Asian-inspired izakaya The Poni Room, and off-licence cocktail bar Liquorette. Lemon meringue pie was like rubber. The seafood tower was made for three, a piece each of oyster, mussel, clam and scampi. Get quick answers from Saxon + Parole staff and past visitors. S+P was one of the few places that would take a booking and could accomodate a group of 6 so close to Christmas. Note: your question will be posted publicly on the Questions & Answers page. On December 9th we had our younger daughters graduation from high school in the viaduct and wanted to go out for dinner after. My only distracting feedback was the two tiered service. When we asked if they could be shut we were told by our waitress that they got very hot running around serving so they didn't want them closed. Get quick answers from Saxon + Parole staff and past visitors. When we asked if they could be shut we were told by our waitress that they got very hot running around serving so they didn't want them closed. unenspiring to say the least. Next night I was dining with friends. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Photo credits Saxon + Parole Saxon & Parole brings an essence of the New York City steakhouse scene, to the waterfront of Auckland. let alone NZ very often, true kiwi care and hospitality. The staff were all friendly and very efficient. Next night I was dining with friends. The place was very bright and lively. 3. Saxon + Parole, Auckland Central: See 8 unbiased reviews of Saxon + Parole, rated 3.5 of 5 on Tripadvisor and ranked #1,329 of 2,179 restaurants in Auckland Central. I do agree most entrees are cold,...as said by previous reviews, but this is a seafood restaurant and it is a summer menu. A pop-up message on the S+P website suggests the Bowery location may return again some day: Nice location but this place really needs to lift it's game! Keep heading towards the back of the building as you pass Ben and Jerrys. Come on in and indulge yourself in the wholly unique dining experience! The restaurant itself is...lovely. Lovey vibe, Very very disappointing, we were a party of 4 , our waitress was poor from forgetting one of our main side dishes and just generally unprofessional. We really enjoyed our dinner dining experience. The venison rack was ok but not a lot of flavour and you’d definitely want to order a side as it comes with just the meat and sauce. My husband had founder for a main and I had bavette, while meals dont come with sides I don't think $9 for a side is expensive. Saxon + Parole: Great Views of the Harbour - See 12 traveler reviews, 16 candid photos, and great deals for Auckland Central, New Zealand, at Tripadvisor. Certainly would not recommend this restaurant and we won’t be back .More, We dined as a four. Overall, an enjoyable meal, lovely setting and atmosphere, great staff, but could improve a bit on the dishes.More, We initially had dinner here in early November for my daughters birthday and sat upstairs. We grabbed the three martini lunch which came with a small seafood tower as well as the beef tartare and the grilled octopus. 78 Loud. The service was dreadful and the waitress untrained and struggling. Entree of oysters went down well although the recommended vegetable...entree was quite disappointing. S+P was one of the few places that would take a booking and could accomodate a group of 6 so close to Christmas. You do not see service like this in Auckland. As for the food and wine. The waitress was quite attentive and friendly too. Great waiting staff This is a must try Auckland attraction.More, This is the version of our website addressed to speakers of English in the United States. Keep heading towards the back of the building as you pass Ben and Jerrys. AvroKO Hospitality Group (AHG) is comprised of the owners, pioneers, and designers of award-winning restaurants and bars; Saxon + Parole (New York City, Auckland, Moscow), Ghost Donkey (New York City, Las Vegas, Auckland), The Poni Room (New York, Auckland), and Liquorette (London, Auckland). The place is quite pricey but the food and the service made up for it.More, We have been to Saxon and Parole many times and always had excellent service and lovely food. Oysters were extremely fresh and delicious. It was a Monday lunch so it wasn't busy which made it feel more private. There was also an upper balcony too. Food was very nice by inconsitant...but still good There was also an upper balcony too. The group felt Mexican food and culture hasn’t really been explored in New Zealand, making Ghost Donkey a great fit. Otago Polytechnic. There aren't enough food, service, value or atmosphere ratings for Saxon + Parole, New Zealand yet. the Quay Street work is finished - become one of the beat eating views around. WH: Our dramatic, 4-meter-tall organic red Muehlenbeckia chandelier in the Lorillard room of Saxon + Parole was made by the team at Xanthe White Design. Entree of oysters went down well although the recommended vegetable...entree was quite disappointing. Certainly would not recommend this restaurant and we won’t be back . I quite enjoyed the ambience and atmosphere of the place. Saxon + Parole from New York's Bowery District via Moscow is one of the impressive new restaurants to open in Commercial Bay. I complained to the manager who asked me to email her my home address and she said she would send a voucher in the mail. The place was very bright and lively. Luckily, the team at Saxon + Parole has taken over this delicious task, using their extensive expertise and unbeatable American hospitality to throw the eatery’s first-ever Thanksgiving celebration on New Zealand soil. The tower looked amazing with one level of martini and another of the seafood. This place has great staff, wonderful views and good food and wine selection. Helmed by Executive Chef Brad Farmerie, a Michelin-starred chef, Saxon + Parole has received multiple awards and accolades including “Best American Restaurant Bar” and “Best Restaurant Bar in the World” at the Tales of the Cocktail Awards. The perfectly grilled octopus had crispy capers with the potatoes and celery. We waited for over an hour for our main, we ordered a bottle of wine which they had run out of yet we were charged for and the food was average and cold. But it was week one and the experienced service team will bring the others up to speed. We look forward to seeing you back at Saxon + Parole. My friend had dessert but I had to go back to work which was unfortunate. My wagyu bavette and marrow jus was perfect. My wagyu bavette and marrow jus was perfect. December 8, 2015 . I quite enjoyed the ambience and atmosphere of the place. The 2 story floor to ceiling louver windows were fully open and again the place was freezing while it was raining outside. Saxon + Parole's wine list celebrates America's vinous traditions. Saxon + Parole: STAY AWAY FOOD TERRIBLE - See 8 traveler reviews, candid photos, and great deals for Auckland Central, New Zealand, at Tripadvisor. The air-conditioning came up through the floor and it was freezing. The dining area was quite open and there were large windows which look out into the harbour. Three of us ordered steak. This is a must try Auckland attraction.More, This is the version of our website addressed to speakers of English in South Africa. The recent media...releases are inaccurate and not reflective of the real experience. We went to Amano a week later and it was supurb. Nice location but this place really needs to lift it's game! We grabbed the three martini lunch which came with a small seafood tower as well as the beef tartare and the grilled octopus. Steak was tepid in spots and cold in others. The staff were all friendly and very efficient. releases are inaccurate and not reflective of the real experience. The dining area was quite open and there were large windows which look out into the harbour. Very good wines Saxon + Parole to Debut in New Zealand In 2019, AvroKO Hospitality Group will open Saxon + Parole in the Commercial Bay development in Auckland. Renowned for its “Grilled Meats & Aquatic Delights” and its revered cocktail programme, Saxon + Parole are here to tantalise Auckland diners with the very best American restaurant food and drink. Saxon + Parole opens in Commercial Bay, bringing accolades and attitude from New York City 9 Sep 2020 Making its long-awaited New Zealand debut, modern American steakhouse Saxon + Parole has opened in Commercial Bay bringing accolades and attitude from New York City. S+P was one of the few places that would take a booking and could accomodate a group of 6 so close to Christmas. Food was very nice by inconsitant...but still good The beef tartare and the grilled octopus were both delicious. But it was week one and the experienced service team will bring the others up to speed. lovely. The restaurant is located on...the same floor as the Harbour Eats foodcourt but located towards the harbour in the back. beautiful decor and view out to the harbor If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Shop No 10, Level Two, 7 Queen St, Commercial Bay, Auckland Central, Auckland 1010 New Zealand. The dining area was quite open and there were large windows which look out into the harbour. Saxon + Parole from New York's Bowery District via Moscow is one of the impressive new restaurants to open in Commercial Bay. The service was dreadful and the waitress untrained and struggling. There was a lot of veges on there too including cherry tomato, cucumber and beetroot. We are already planning a fourth visit. Many of the items were simply raw - for the price, we expected different cooking methods to be used and maybe some different spices/herbs/flavours. Who knew creamed leeks and mashed potatoes could be reinvented. Unfortunately we had to leave after having ordered our food, but the male maitre'd did not flinch,...absolutely hospitable, to the point of extended hospitality to which we tried to decline. let alone NZ very often, true kiwi care and hospitality. shares. Renowned for its “Grilled Meats & Aquatic Delights” and its revered cocktail programme, Saxon + Parole are here to tantalise Auckland … Commis Chef at Saxon + Parole Auckland, New Zealand 89 connections. Most of the food was cold and the only steak ordered was uninspiring and tasteless . releases are inaccurate and not reflective of the real experience. The service was dreadful and the waitress untrained and struggling. My friend had dessert but I had to go back to work which was unfortunate. For the lunch I was with an old friend, but ostensibly discussing work. If your wallet is feeling healthy, ask for the 2016 Californian Grenache. 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